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Our Menu

  • Brunch Menu
  • Lunch & Dinner Menu
  • Weekly Events
  • Dessert Menu
  • Gluten Free Menu

Saturday & Sunday 10 am - 3 pm • Consuming raw or undercooked meats may increase your risk of foodborne illness.

English Mainstays

Add a side House salad or side Caesar for an additional charge.

Traditional Shepherd's Pie

Ground lamb, fresh herbs, peas, carrots, toasted garlic parmesan, mashed potatoes, and Yorkshire pudding.

Pot Roast Pasties

Golden puff pastry, caramelized onions, Yukon mash, seasonal vegetables, and homemade gravy.

Fish & Chips

Hand-battered, Chef's choice fresh fish served with crispy chips, house made coleslaw, and tartar.

Bangers &Mash

English pork sausage, Yukon mash, beef gravy, crispy fried onions.

Chicken Tikka Pasties

Golden puff pastry, turmeric lime basmati rice, seasonal vegetables, and mango chutney.

Beef Wellington

Filet mignon, mushroom duxelles, Dijon mustard, golden puff pastry, Yukon mash, seasonal vegetables, veal demi-glace.

Burgers

1/2 pound burgers | Choice of traditional or double smash style | Add a Smash patty for an additional charge • Served with your choice of fries, coleslaw, or family recipe potato salad | Cheese choices: Cheddar, Swiss, Provolone, Bleu Cheese, or Pepper Jack

Lord Baltimore

Lettuce, tomato, red onion, zesty pickles, and a choice of cheese.

Mushroom Swiss

Sautéed mushrooms, fried onions, lettuce, and tomato.

The Abbey Road

Canadian bacon, fried egg, cheddar, lettuce, tomato, onion, and zesty pickles.

Brunch Plates

Cajun Shrimp & Gouda Grits

Creamy tomato gravy, green onions, and garlic toast.

Chicken & Waffles

Fried chicken, homemade Belgian waffles, powdered sugar, fresh fruit, and maple syrup.

Chef’s Omelet

Ask your server for details | Served with hash brown cubes.

Breakfast Burrito

Scrambled eggs, Gouda cheese, sausage, peppers, onions & potatoes, hash brown cubes.

Classic Bennie

English muffin, sliced ham, poached eggs, homemade Hollandaise, and hash brown cubes.

Crab Cake Bennie

Fried green tomato, poached eggs, Hollandaise, and hash brown cubes.

Florentine Bennie

English muffin, grilled tomato, spinach, mushrooms, poached eggs, homemade Hollandaise, and hash brown cubes.

Traditional English Breakfast

Two eggs your way, baked white beans, English banger, mushrooms, sautéed spinach, grilled tomato, fried bread, bacon, and hash brown cubes.

Traditional American Breakfast

Two eggs your way, hashbrown cubes, fresh fruit, grits, challah toast | Choice of: Bacon, scallion andouille, or ham steak.

'The Cure'

Scrambled eggs, bacon, smoked Gouda cheese, scallion aioli on fried bread, and fresh fruit.

Monte Cristo

Ham, turkey, & Swiss on grilled challah French toast, seasonal fruit puree, and hash brown cubes.

Fried Bread B.L.T.

Bacon, lettuce, tomato, scallion aioli, and fresh fruit.

Premium Sides

Citrus Parmesan Risotto
Seasonal Veggies
Yukon Mash
Cucumber Salad
Fried Balsamic Brussels
Truffle Parm Fries
Smokey Fries

Bubbles & Beignets

Mimosa Flights

Choose 4: Strawberry, Orange, Grapefruit, Pineapple, Pomegranate, Blueberry, Lavender, Raspberry, Coconut, Cranberry, Blackberry

Bottomless Mimosas
Calvert's Beignets

Consuming raw or undercooked meats may increase your risk of foodborne illness.
All fried items are prepared with 100% beef tallow.

Appetizers

Drunken Mussels

Fennel & white wine broth, scallion andouille, crispy bacon, tomatoes, toasted garlic bread.

Fried Pickle Chips

Ranch dressing.

Bavarian Pretzel with Spicy Mustard

Add Beer cheese for an additional charge.

The "Royal" Shrimp

Crispy fried shrimp, royal sauce, spring mix, & charred lemon.

White Cheddar Poutine Fries

Homemade gravy, pot roast, scallions.

Fresh Hummus Plate

Celery, carrots, cucumbers & toasted naan.

Philly Egg Rolls

Philly steak, peppers, onions, and beer cheese.

Signature Crab Cakes

Corn maque choux, remoulade, crispy potato hay.

Golden Fried Scotch Egg

Spiced country sausage, scallion aioli.

Crab Rangoon Dip & Fried Wontons
Fried Cheese Curds & House-Made Marinara

Soup & Salads

Add Chicken | Shrimp | Seared Tuna | Salmon | Steak for an additional charge • Dressings: Ranch, Bleu Cheese, Honey Mustard, Greek Vinaigrette, 1000 Island, Seasonal Vinaigrette, Balsamic Vinaigrette, Caesar

French Onion
Soup of the Day
Calvert's House

Fresh greens, tomatoes, red onion, cucumber, carrot, mozzarella blend, garlic croutons, and choice of dressing.

Traditional Greek Salad

Fresh cucumbers, tomatoes, red onion, green bell peppers, kalamata olives, feta cheese, pepperoncini, capers, and Greek vinaigrette.

Classic Caesar

Romaine, shaved parmesan, garlic croutons, Caesar dressing.

Harvest Bleu

Fresh greens, heirloom tomatoes, dried cranberries, candied walnuts, bleu cheese, fried onion, and balsamic vinaigrette.

The Wedge

Crisp Iceberg lettuce, baby heirloom tomatoes, blue cheese dressing and crumbles, chopped bacon.

Burrata Salad

Baby greens, arugula, peaches, tomato, red onion, candied walnuts, pesto drizzle, honey balsamic.

Sandwiches / Wraps

Choice of fries, coleslaw, or family recipe potato salad.

For an additional charge: Upgrade to truffle parmesan fries with curry ketchup | Smokey fries with royal sauce • Load it up each - Grilled Peppers | Sautéed Mushrooms | Jalapeños | Fried Onions

The Brixton Snapper

Grilled jerk snapper, pineapple jam, pickled veggies, lettuce, tomato, toasted brioche.

Churchill Chicken Sandwich

Fried, grilled, or blackened, hot, mild, or honey bourbon sauce, pepper jack, lettuce, tomato, zesty pickles, toasted brioche.

Pot Roast Sandwich

Bourrito cheese spread, spicy pickles, fried onion straws, ciabatta hoagie.

The TAB

Mesquite turkey, avocado, bacon, alfalfa sprouts, toasted marble rye.

Gulf Grouper Sandwich

Fried, grilled, or blackened, lettuce, tomato, onion, scallion aioli, toasted brioche.

The 'Mrs.'

Pastrami, sauerkraut, melted Swiss, Thousand Island, marbled rye.

Turkey Royale

Grilled mesquite turkey breast, Swiss, cheddar, bacon, seared tomatoes, pickles, royal sauce, toasted sourdough.

Fried Oyster or Shrimp Po Boy

Lettuce, tomato, remoulade, toasted baguette.

The Ribeye Dip

Shaved ribeye, caramelized onions, provolone, toasted ciabatta hoagie, housemade au jus.

Fried Bologna

Texas toast, crispy fried onions, American cheese, lettuce, tomatoes, zesty pickles, scallion aioli.

Chicken

Ranch or bleu cheese, choice of one sauce • Sauces: Mild | Hot | Honey Sriracha | BBQ | Fire BBQ | Truffalo | Teriyaki | Mango Habanero | Lemon Pepper | Garlic Parmesan | B-2 | Smoky Dry Rub | Nashville Hot | Dill Pickle

Signature Wings
8 pcs
Princess Charlotte's Tenders & Fries
Grilled or Fried Thighs

English Mainstays

Add a side House salad or side Caesar for an additional charge

Proper English Pot Roast

Housemade slow-cooked chuck roast, Yukon mash, smothered carrots, brown gravy, and Yorkshire pudding.

Traditional Shepherd's Pie

Ground lamb, fresh herbs, peas, carrots, toasted garlic parmesan mashed potatoes, and Yorkshire pudding.

Fish & Chips

Hand battered atlantic haddock served with crispy chips, house made coleslaw, and tartar.

Bangers & Mash

English pork sausage, Yukon mash, beef gravy, crispy fried onions.

Chicken Tikka Pasties

Golden puff pastry, turmeric lime basmati rice, seasonal vegetables, and mango chutney.

Beef Wellington

Filet mignon, mushroom duxelles, Dijon mustard, golden puff pastry, Yukon mash, seasonal vegetables, veal demi-glace.

Pot Roast Pasties

Golden puff pastry, caramelized onions, Yukon mash, vegetables, and homemade gravy.

Burgers

1/2 pound burgers | Choice of traditional or double smash style | Add a Smash patty for an additional charge • Served with your choice of fries, coleslaw, or family recipe potato salad | Cheese choices: Cheddar, Swiss, Provolone, American, Bleu Cheese, or Pepper Jack

Lord Baltimore

Lettuce, tomato, red onion, zesty pickles, and a choice of cheese.

Mushroom Swiss

Sautéed mushrooms, fried onions, lettuce, and tomato.

The Abbey Road

Canadian bacon, fried egg, cheddar, lettuce, tomato, onion, and zesty pickles.

Entrees

Served with a side house or Caesar salad • Pasta additions for an additional charge: Chicken | Shrimp | Salmon

Short Rib Alfredo

Creamy Boursin Alfredo sauce, fettuccine, slow-braised short rib, cremini mushroom, baby heirloom tomato, micro basil.

Windsor Salmon & Shrimp

Seared salmon, skewered blackened shrimp, béarnaise, roasted tri-color potatoes, grilled asparagus, charred lemon.

Birmingham Coconut Curry

Carrots, potato, onions, coconut curry cream, scallion rice ball, garlic naan | Steamed Cauliflower (Vegan) | Chicken | Shrimp

Admiral's Pork Ribeye

Garlic parmesan cream sauce, roasted tri-color potatoes, wilted spinach.

Crab - Stuffed Grouper

Blackened grouper, crab cake stuffing, grilled shrimp, yukon mashed potatoes, citrus caper beurre blanc, seasonal vegetables.

The Duke's Red Snapper

Grilled or blackened, green onion parmesan risotto, grilled zucchini steaks, Creole cream sauce, parmesan crisp.

Seared Ahi Tuna

Crispy scallion rice cake, glazed carrots & cremini mushrooms, pickled cucumbers, crispy wontons, scallions, hoisin reduction.

The King's Cut

Hand-cut 8 oz fillet mignon, compound herb butter, Yukon mashed potatoes, grilled asparagus, chimichurri • Add for an additional charge: Sauteed Onion | Sauteed Mushroom | Shrimp | Homemade Crab Cake

Fried Seafood Platter

Fresh shrimp, oysters, haddock, hush puppies, fries, coleslaw, tartar, cocktail, lemon.

Cajun Crawfish Pasta

Scallion andouille, fresh crawfish, bell peppers, sautéed onions, cavatappi, blackened cream, and toasted garlic bread.

Caprese Pasta

Pesto cream, cavatappi, baby heirloom tomatoes, melted mozzarella, wilted spinach, fresh basil, balsamic reduction, toasted garlic bread.

Premium Sides

Parmesan Risotto
Seasonal Veggies
Yukon Mash
Cucumber Salad
Roasted Tri-Color Potatoes
Fried Balsamic Brussels
Truffle Parm Fries
Roasted Carrots
Smokey Fries
Grilled Asparagus

Monday

Bingo

Fun. Prizes. Good Vibes.

Tuesday

Team Feud

Bring Your Crew. Join the Fun.

Wednesday

Trivia

With Keith Haynes. Test Your Knowledge. Win Prizes.

Thursday

Music Bingo

Songs. Bingo. Big Fun.

Friday & Saturday

Live Music

Great Bands. Unforgettable Nights.

Dessert Menu

Sticky Toffee Pudding

A sweet & gooey classic British dessert. Warm sponge cake soaked in toffee, vanilla ice cream & salted caramel sauce.

Mile High Cheesecake

Velvety, smooth, and creamy.

Key Lime Pie

Buttery Graham crust, tangy creamy filling, whipped cream.

Calvert's Bread Pudding

Rich and decadent! Served warm, topped with bourbon sauce.

Chocolate Brownie

Served warm, topped with creamy vanilla ice cream.

Appetizers

Mild | Hot | BBQ | Fire BBQ | Truffle | Mango Habanero | Lemon Pepper | Garlic Parmesan | "B-2" | Smokey Dry Rub | Nashville Hот

Fresh Hummus Plate

Celery, carrots, cucumbers.

Gluten Free
Grilled Thighs

Celery, carrots, choice of sauce, ranch or blue cheese.

Gluten Free

Salads

Additions for an additional charge: Chicken | Shrimp | Salmon | Sirloin* | Seared Tuna
Ranch, Bleu Cheese, Honey Mustard, 1000 Island, Citrus Vinaigrette, Balsamic Vinaigrette, Caesar

Calvert's House

Baby greens, grape tomatoes, red onion, cucumber, carrot, cheddar jack, choice of dressing.

Gluten Free
Harvest Bleu

Fresh greens, grape tomatoes, craisins, candied walnuts, bleu cheese, balsamic vinaigrette.

Gluten Free
Greek Salad

Fresh cucumbers, tomatoes, red onion, green bell peppers, Kalamata olives, feta cheese, capers, Greek vinaigrette.

Gluten Free
Classic Caesar

Crisp romaine, shaved parmesan, Caesar dressing.

Gluten Free
Burrata Salad

Baby greens, arugula, peaches, tomato, red onion, candied walnuts, pesto drizzle, honey balsamic.

Gluten Free

Entrees

Side House or Caesar Salad.

Admiral's Pork Ribeye

Garlic parmesan cream sauce, roasted tri-color potatoes, wilted spinach.

Gluten Free
Windsor Salmon & Shrimp

Seared salmon, skewered blackened shrimp, bearnaise, roasted tri-color potatoes, grilled asparagus, charred lemon.

Gluten Free
Birmingham Coconut Curry

Carrots, potatoes, onions, coconut curry cream, scallion rice ball • Chicken | Cauliflower

Gluten Free
The King's Cut

Hand-cut 8 oz beef filet, garlic herb butter, Yukon mashed potatoes, seasonal vegetables • Add Shrimp for an additional charge

Gluten Free

Gluten Free Sides

Citrus Parmesan Risotto
Gluten Free
Seasonal Veggies
Gluten Free
Yukon Mash
Gluten Free
House Slaw
Gluten Free
Cucumber Salad
Gluten Free
Potato Salad
Gluten Free
Maple Sweet Potatoes
Gluten Free
Gluten Free

Location

670 Scenic Highway
Pensacola, FL
32503

Hours

Mon, Tue, Wed, Thur
11:00 AM - 10:00 PM
Fri
11:00 AM - 11:00 PM
Sat
10:00 AM - 11:00 PM
Sun
10:00 AM - 10:00 PM

Find us on...

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Contact us

Call us at (850)-332-5838

Write us at events@calvertsintheheights.com

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